"Dictionary of Hotels, Tourism & Catering Management" (Book)
PH Collin
Release Date: 01 Jul 2003
Format: Paperback
Pages: 330
ISBN: 9781901659993
ISBN-10: 1901659992
The new edition of Dictionary of Hotels, Tourism and Catering Management is the essential reference source for anyone working in or studying the hotels, tourism or catering industries. With definitions written in clear, simple English, it is especially useful for newcomers to the industry, students and those without a working background in this area, and is suitable for native and non-native English speakers alike.
USD $21.57
Out Of Print
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